万博温泉
Banpaku OnsenOperated by · ツルカメD&E株式会社
Sodium-Calcium Chloride spring
A sodium-calcium chloride spring drawn from a 25.3 °C wellhead beneath the Banpaku Expo park. Neutral pH and a salty, mineral-tinged taste reflect 6.3 g/kg of dissolved solids — moderately mineralized with noticeable body. Because the source itself is classed as a low-temperature spring (under 34 °C), the water is heated before bathing. A generous 117 mg/kg of metasilicic acid puts it in the Japanese 'beauty-water' family, leaving a thin silica film that makes skin feel noticeably smoother afterwards.
- Color
- colorless and clear
- Taste
- slightly salty
- Odor
- with a mineral note
- High silica
Analyzed Jul 4, 2022·日本水処理工業株式会社·Cert no. No.22R-010