元湯
MotoyuOperated by · 安部隆典
- Color
- colorless and transparent
- Taste
- slightly salty
- Odor
- odorless
Sodium-Calcium Chloride spring
- Sodium Na⁺
- salt's cation — pairs with chloride to make the water salty.
- Chloride Cl⁻
- table-salt anion — coats the skin and holds heat in.
- Warmingcold sensitivity
- Aches & jointsstiff shoulders
- Smooth skindry, rough skin
A hot (48.4 °C) sodium-calcium chloride spring, weakly alkaline and soft on the lips with a faint salty edge. Colorless and clear at the wellhead, the lab sample picks up a faint hydrogen sulfide note about seven hours after collection. Moderately mineralized at 3,750 mg/kg dissolved solids — noticeable body and the heat-retaining feel typical of chloride waters.
Sampled at wellhead·Analyzed Dec 11, 2019·株式会社CRC食品環境衛生研究所