源泉の混合泉
Blended SourceOperated by · 東白浜温泉土地株式会社
Mixed source
- Color
- colorless and clear
- Taste
- salty
- Odor
- very faint hydrogen sulfide note
Sodium Chloride spring
- Sodium Na⁺
- salt's cation — pairs with chloride to make the water salty.
- Chloride Cl⁻
- table-salt anion — coats the skin and holds heat in.
- Warmingcold sensitivity
- Aches & jointsstiff shoulders
- Smooth skindry, rough skin
A blend of four Shirahama wells (Tsubaki-no-yu, Kakitani No.1, Kakitani No.3, and Kanro-no-yu) yielding a hypertonic sodium chloride spring at 55.5 °C. Richly mineralized at 13.08 g/kg total dissolved solids — leaves a fine salt film on the skin after bathing. Neutral pH with a salty taste and a very faint rotten-egg note at the source; metasilicic acid is also generous at 102.6 mg/kg, lending a noticeably smooth feel.
Sampled at mixing tank·Analyzed Feb 2, 2024·一般社団法人 和歌山県薬剤師会 医薬品・公衆衛生検査センター·Cert no. 第E2401143号