和みの湯
Nagomi-no-yuOperated by · ケンブリッジ・ベンチャー・パートナーズ株式会社
Sampled at wellhead
黄
Sulfur
+ Chloride · Bicarbonate
Classification
Sodium Chloride-Bicarbonate spring
A hot 52.8 °C sodium chloride-bicarbonate spring with enough hydrosulfide to qualify as a sulfur-bearing source. Neutral at pH 7.4, it pairs the heat-retaining grip of chloride with the soft, skin-smoothing finish of bicarbonate. The water runs clear at the wellhead but carries a faint H₂S note and a salty tang on the lips — quiet rather than dramatic, but distinctly sulfurous.
pH
7.40
Neutral
Source temperature
52.8°C
Hot
Tonicity
1.96g/kg
Hypotonic
Free CO₂
32mg/kg
Low
Free H₂S
2.80mg/kg
High
- Color
- colorless and clear
- Taste
- slightly briny
- Odor
- faint hydrocarbon note
Highlights
- Sulfur-rich
Analyzed Aug 21, 2018·一般社団法人 北海道薬剤師会公衆衛生検査センター·Cert no. 道薬検温泉 第1166号
