滝の湯
Takinoyu Spring- Color
- colorless and clear
- Taste
- sulfurous
- Odor
- moderate hydrogen sulfide
Sodium Sulfate-Bicarbonate-Chloride spring
- Sodium Na⁺
- salt's cation — pairs with chloride to make the water salty.
- Sulfate SO₄²⁻
- "gypsum / Glauber's salt" — vessels and wound healing.
- Skin conditionsatopic skin, eczema
- Circulationtired legs
- Aches & jointsstiff shoulders
- Sensitive-skin cautionbroken or dry skin
A sulfur-bearing sodium spring that stacks sulfate, bicarbonate and chloride in that order. The water itself runs colorless and clear, but a moderate hydrogen sulfide note rises off it and a sulfurous taste lingers on the tongue — the unmistakable rotten-egg signature of H₂S. It is weakly alkaline and soft on the skin, moderately mineralized with noticeable body, and carries enough metasilicic acid to sit in Japan's beauty-water family, leaving the kind of thin silica film that makes skin feel smoother afterwards. At the source it also ranks among Japan's hottest natural waters.
Sampled at delivery pipe·Analyzed Aug 25, 2016·環境未来株式会社 総合検査センター